1-MCP regulates ethylene biosynthesis and fruit softening during ripening of ‘Tegan Blue’ plum

By A. Khan, Z. Singh. 2007

131 citations recorded by the source corpus.

Subfields: Biomaterials, Plant Science

View Paper: https://www.semanticscholar.org/paper/599339b5e2e369a8b7f415381e82488949d979ac

Citations in the corpus

• Regulatory Mechanisms of Textural Changes in Ripening Fruits (2010, unknown): “, 2004), avocado (Jeong and Huber, 2004), plum (Khan and Singh, 2007; Menniti et al., 2004), cherimoya (Li et al.”