Cattle grazing increases microbial biomass and alters soil nematode communities in subtropical pastures

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Long-term soil microbial community and enzyme activity responses to an integrated cropping-livestock system in a semi-arid region (2010, background): “Previous studies have shown that soil microbial biomass esponses to livestock grazing is highly variable (Bardgett and ardle, 2003;Wang et al., 2006; Ingram et al., 2008).”
An integrated perspective to explain nitrogen mineralization in grazed ecosystems (2013, unknown): “…Frank (1998) Temp. grassland na 36 0/+ MEDIUM 23 na + 23 1.0–4.3 6.3–7.7 752 1.1 26 Gao et al. (2008) Alpine meadow na na + MEDIUM na na na na 3–6 na na na 27 Wang et al. (2006) Subtrop. grassl. na 3 0 MEDIUM 14 na na na 10.8–12.2 4–6.2 na na 28 Rossignol et al. (2006) Temp. grassland 1 cow ha−1…”
Defoliation and patchy nutrient return drive grazing effects on plant and soil properties in a dairy cow pasture (2009, background): “Also, when effects are found, they seem to depend on the grassland type and the time of sampling (Wang et al. 2006).”