The Effect of Fast-Food Availability on Obesity: An Analysis by Gender, Race, and Residential Location

By R. Dunn. 2010

131 citations recorded by the source corpus.

Subfields: Economics and Econometrics, Public Health, Environmental and Occupational Health

View Paper: https://www.semanticscholar.org/paper/58da605192da94ccab6fe91bab7f613a2f46c16e

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Economics and Econometrics

1. Jessie Handbury
2. Hunt Allcott
3. Rebecca Diamond
4. Ilya Rahkovsky
5. Jean-Pierre Dubé
6. Molly Schnell
7. Chandra R. Bhat
8. Magali A. Delmas

In Public Health, Environmental and Occupational Health

1. Hunt Allcott

Citations in the corpus

• Food Deserts and the Causes of Nutritional Inequality* (2019, background): “…Courtemanche et al., 2018; Volpe et al., 2013) and fast food restaurants (Anderson and Matsa, 2011; Currie et al., 2010; Davis and Carpenter, 2009; Dunn, 2010), as well as case studies in the public health literature of individual grocery store entry (e.g. Cummins et al., 2005; Elbel et al.,…”