Eco-friendly extraction and characterization of chitin and chitosan from the shrimp shell waste via microwave irradiation

By H. E. Knidri, R. E. Khalfaouy, A. Laajeb, A. Addaou, A. Lahsini. 2016

205 citations recorded by the source corpus.

Subfields: Biomaterials, Food Science, Molecular Biology

View Paper: https://www.semanticscholar.org/paper/57c2995cee648fa2d847015566e698c48705667a