Eco-friendly extraction and characterization of chitin and chitosan from the shrimp shell waste via microwave irradiation
By H. E. Knidri, R. E. Khalfaouy, A. Laajeb, A. Addaou, A. Lahsini. 2016
205 citations recorded by the source corpus.
Subfields: Biomaterials, Food Science, Molecular Biology
View Paper: https://www.semanticscholar.org/paper/57c2995cee648fa2d847015566e698c48705667a