Participatory landrace selection for on-farm conservation: An example from the Central Valleys of Oaxaca, Mexico

By M. Bellon, J. Berthaud, M. Smale, J. A. Aguirre, S. Taba, F. Aragón, Jaime Díaz, H. Castro. Genetic Resources and Crop Evolution, 2003

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Examining the Role of Collective Action in an Informal Seed System: A Case Study from the Central Valleys of Oaxaca, Mexico (2006, background): “Bellon, 2004 ). The relatively limited knowledge of local seed supply systems is particularly serious in the case of maize in Mexico.”
Payments for agrobiodiversity conservation services for sustained on-farm utilization of plant and animal genetic resources (2011, background): “As we consider the option values attached to agrobiodiversity to be potentially large, particularly given that climate change and technological progress may bring new risks and opportunities, there is also an increasing need to appraise and prioritize those resources that are associated with importa”
Gender, nutrition- and climate-smart food production: Opportunities and trade-offs (2013, background): “…traits differently and prefer different trait combinations, relating to differences in the intended consumption objective: whether for market, for own consumption, for food security, for special dishes, or for feed (Badstue 2006; Bellon 1996; Bellon et al. 2003; Deere 2005; Hellin et al. 2010).”