Stomach analyses of Baltic salmon from 1959-1962 and 1994-1997 : possible relations between diet and yolk-sac-fry mortality (M74)

By S. Hansson, L. Karlsson, E. Ikonen, O. Christensen, A. Mitans, D. Uzars, E. Petersson, B. Ragnarsson. 2001

87 citations recorded by the source corpus.

Subfields: Aquatic Science, Nature and Landscape Conservation, Oceanography

View Paper: https://www.semanticscholar.org/paper/576ac9b8749de9c536da40c6a9f5ecd9f1d94eb6

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Aquatic Science

1. M. Casini
2. J. Link
3. Jens Olsson
4. B. Bogstad
5. M. Heath

In Nature and Landscape Conservation

1. M. Casini
2. G. Lilly
3. J. Link
4. Jens Olsson
5. B. Bogstad
6. H. Sparholt
7. S. Jennings

In Oceanography

1. M. Casini
2. J. Link

Citations in the corpus

• Implications of Thiamine Deficiency in Great Lakes Salmonines (2005, background): “Coincidentally, thiaminase-containing sprat Sprattus sprattus and Atlantic herring Clupea harengus are major dietary items for Baltic Atlantic salmon ( Hansson et al. 2001 ; Wistbacka et al.”
• Stickleback increase in the Baltic Sea : A thorny issue for coastal predatory fish (2015, background): “, 2010) and salmon (Salmo salar) (Hansson et al., 2001) in the open sea, and perch (Perca fluviatilis) (Mustam€aki et al.”
• Trophic role of Atlantic cod in the ecosystem (2009, background): “Salmon (Salmo salar Salmonidae) are also present in the system and can eat a notable amount of sprat (Karlsson et al. 1999; Hansson et al. 2001).”