Genotype × environment interactions and heritability of tocopherol contents in Canola

By V. Marwede, A. Schierholt, C. Möllers, Heiko C. Becker. 2004

107 citations recorded by the source corpus.

Subfields: Biochemistry, Molecular Biology

View Paper: https://www.semanticscholar.org/paper/56ac826b49d669df6981dc97ed8c1cfc8e6f0c05

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

1. A. Mohamed
2. H. El-Beltagi

Citations in the corpus

• Variations in fatty acid composition, glucosinolate profile and some phytochemical contents in selected oil seed rape (Brassica napus L.) cultivars (2010, background): “Moreover, both α- and γ-tocopherol with their important antioxidant properties in oilseed rape play an important role in the development of oilseed rape seeds (Volker et al., 2004).”