Water status, leaf area and fruit load influence on berry weight and sugar accumulation of cv. 'Tempranillo' under semiarid conditions

By Luis Gonzaga Santesteban, J. Royo. 2006

94 citations recorded by the source corpus.

Subfields: Food Science, Global and Planetary Change, Plant Science

View Paper: https://www.semanticscholar.org/paper/56a713b99215f0cca2da79495ad9d1bb03dd281e

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Global and Planetary Change

1. J. Royo
2. Luis Gonzaga Santesteban

In Plant Science

1. Serge Guillaume
2. J. Royo
3. Luis Gonzaga Santesteban
4. Bruno Tisseyre

Citations in the corpus

• Are precision agriculture tools and methods relevant at the whole-vineyard scale? (2013, background): “Water status has been already shown to be the most relevant factor determining vine yield and berry size in this region (Santesteban and Royo, 2006), and nitrogen is also known to significantly affect shoot and berry growth (Bell and Henschke, 2005).”
• Analysis of vineyard differential management zones and relation to vine development, grape maturity and quality (2012, background): “Other vine variables determining the vine crop load should be taken into account, together with vegetation vigour indices, to delineate consistent management zones for selective harvesting (Santesteban & Royo, 2006; Santesteban et al., 2008).”