The Effect of Root Exudates on Rhizosphere Microbial Populations

By M. J. Brimecombe, F. A. Leij, J. Lynch. 2000

261 citations recorded by the source corpus.

Subfields: Agronomy and Crop Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/55a25f17833225610644bb459253ca4c427e7b86

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In Agronomy and Crop Science

In Plant Science

Citations in the corpus

Characterization of actinomycetes isolates for plant growth promoting traits and their effects on drought tolerance in maize (2020, methodology): “of HCN, competitive secretion and the production of siderophores (Brimecombe et al. 2000).”
Rhizosphere: its structure, bacterial diversity and significance (2014, background): “bacterial species which have fast growth rates and utilize simple substrates provided by rhizodeposition (Brimecombe et al. 2001).”
Effect of inoculation of Bacillus licheniformis on tomato and pepper (2004, unknown): “flat rooting versus deep rooting) [4, 29, 41].”
Distribution and turnover of recently fixed photosynthate in ryegrass rhizospheres (2004, background): “It has been documented that the amounts of easily metabolized proteins and carbohydrates in rhizodeposition generally decrease with age (Brimecombe et al., 2001).”
Rhizodeposition of organic C by plants: mechanisms and controls (2003, background): “Therefore, the soil microflora strongly modify root exudation, which in turn alters both the size and the structure of microbial populations in the rhizosphere [18, 44].”
Microbial diversity and soil functions (2003, background): “The link between plant species and microbial communities in the rhizosphere soil is strict, being the result of co-evolution (Brimecombe et al., 2001).”
Physical, Chemical, and Biological Changes in the Rhizosphere and Nutrient Availability (2006, background): “The rhizoplane or root surface also provides a highly favorable nutrient base for many species of bacteria and fungi, and these two zones together are often referred to as the soil-plant interface (Brimecombe et al., 2001).”
Allelopathy in agro-ecosystems: a critical review of wheat allelopathy-concepts and implications (2016, unknown): “This flow, with specific biological, physical, and chemical factors, can markedly affect the microbial activity and community structure of the rhizospheric soil (Brimecombe et al. 2001 ).”