Comparing risk perceptions and risk management in organic and conventional dairy farming: empirical results from Norway

157 citations recorded by the source corpus.

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

A review of types of risks in agriculture: What we know and what we need to know (2020, unknown): “The farm scale versus farm household scale issue emerged again with off-farm income being one risk management option (Flaten et al., 2005).”
Factors influencing the conversion to organic farming in Norway (2008, background): “A conversion is usually a strategic decision and it seems necessary to provide farmers with some confidence about the longer-term reliability of policies, markets and profitability of organic farming to encourage more of them to convert and continue to organic farming (e.g. Dabbert et al., 2004; Fla”
Organic farmers or conventional farmers: Where's the money? (2012, background): “Even though organic farmers are more risk prone than conventional farmers (Flaten et al., 2005; Gardebroek, 2006) and risk-averse farmers are less likely to”