Determination of total phenolic compounds in yerba mate (Ilex paraguariensis) combining near infrared spectroscopy (NIR) and multivariate analysis

By Cátia Nara Tobaldini Frizon, G. A. Oliveira, Camila A Perussello, P. Peralta-Zamora, Ana Mery de Oliveira Camlofski, Ü. B. Rossa, R. Hoffmann-Ribani. 2015

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Subfields: Analytical Chemistry, Biochemistry, Insect Science

View Paper: https://www.semanticscholar.org/paper/5329f5fedf7ac00522170d5f6dfdba8c6468e88c