Forage Legumes for Temperate Grasslands

By J. Frame. 2005

110 citations recorded by the source corpus.

Acronyms Introduction Plant Development Nitrogen Fixation Sward Establishment Seed Mixtures Nitrogen and Mineral Nutrition Weeds, Pests and Diseases Feeding Value Utilization Forage Legume Profiles Concluding Remarks References Glossary of Plant Names Index

Subfields: Agronomy and Crop Science, Ecology, Evolution, Behavior and Systematics, Plant Science

View Paper: https://www.semanticscholar.org/paper/523a8afcbd608956086cefa3b789decaaace2976

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In Agronomy and Crop Science

In Ecology, Evolution, Behavior and Systematics

In Plant Science

Citations in the corpus

Relay-intercropped forage legumes help to control weeds in organic grain production (2013, background): “, 2009) where forage legumes may establish slowly (Frame, 2005; Teasdale et al., 2007) especially when competing with wheat (Queen et al.”
Achievements and Challenges in Improving Temperate Perennial Forage Legumes (2015, background): “The following brief indications are based on detailed information reported by Frame (2005), Sheaffer and Evers (2007) and in the books edited by Baker and Williams (1987) and by Hanson et al. (1988).”
Potential of legume-based grassland–livestock systems in Europe: a review (2013, background): “It is, however, not the aim to give detailed information on individual forage legumes as this information was compiled by Frame (2005) for more than thirty legume species.”
Nitrogen transfer from forage legumes to nine neighbouring plants in a multi-species grassland (2011, background): “White clover roots may lose more N compounds into the soil than lucerne and red clover roots because white clover perennates mainly through a stolon network (Frame 2005) and hence does not need to build up N reserves in roots for regrowth after defoliation.”