Is hatchery stocking a help or harm? Evidence, limitations and future directions in ecological and genetic surveys

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How researchers see this paper

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Half a century of genetic interaction between farmed and wild Atlantic salmon: Status of knowledge and unanswered questions (2017, positive): “Furthermore, this knowledge is highly transferrable to other aquaculture systems where genetic interactions between cultured and wild organisms can occur (Araki & Schmid, 2010).”
Risk assessment of the environmental impact of Norwegian Atlantic salmon farming (2015, background): “, 2012), background knowledge of salmon biology, life history and ecology, and extensive information from hatchery-fish supplementation for both Atlantic salmon as well as other salmonid species in both the Atlantic and Pacific (Araki et al., 2008; Araki and Schmid, 2010).”
Ocean's eleven: a critical evaluation of the role of population, evolutionary and molecular genetics in the management of wild fisheries (2015, background): “Araki et al. (2007) and Araki and Schmid (2010) showed that the reproductive success”
Economic, ecological and genetic impacts of marine stock enhancement and sea ranching: A systematic review (2018, methodology): “I summarized peer- reviewed scientific literature published after 2011, following the review articles published in 2010 (Araki & Schmid, 2010; Laikre et al., 2010), using the Google Scholar online database search system to collect publications using keyword searches of “marine stock enhancement”…”