Effects of low salinities on Flavobacterium columnare infection of euryhaline and freshwater stenohaline fish
By I. Altinok, J. Grizzle. 2001
92 citations recorded by the source corpus.
Subfields: Immunology, Infectious Diseases, Pulmonary and Respiratory Medicine
View Paper: https://www.semanticscholar.org/paper/4f0ad777492c26833b5f6b7f6520c54f7913bbca
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Citations in the corpus
- Growth, food intake regulation and metabolic adaptations in goldfish (Carassius auratus) exposed to different salinities (2008, background): “In contrast, Altinok and Grizzle (2001b) found that the SGR and FCR of juvenile goldfish (mean mass around 2 g) were adversely affected at 3‰ salinity.”
- Histopathological indicators: a useful fish health monitoring tool in common carp (Cyprinus carpio Linnaeus, 1758) culture (2013, unknown): “Higher values, however, such as those detected in ponds with tube well water, are able to affect fish metabolism [32], causing physiological changes and reduced growth [33], although increased mortality was not reported.”