Microbial abundance and activity in the seasonal upwelling area off Concepción (∼36°S), central Chile: a comparison of upwelling and non-upwelling conditions

By L. A. Cuevas, G. Daneri, Bárbara G. Jacob, P. Montero. 2004

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The role of fungi in processing marine organic matter in the upwelling ecosystem off Chile (2011, methodology): “The microbial community inhabiting the water column of the Humboldt Current System off Chile is responsible for the degradation of a major fraction of the photosynthetic carbon in this ecosystem (González et al. 1998; Troncoso et al. 2003; Cuevas et al. 2004; Montero et al. 2007).”
The relative importance of microbial and classical food webs in a highly productive coastal upwelling area (2007, background): “Our estimates of bacterial biomass are well within the range reported in the literature for coastal upwelling areas (e.g., Teira et al. 2003, Cuevas et al. 2004).”
The humboldt current system of northern and central chile : Oceanographic processes, ecological interactions and socioeconomic feedback (2007, background): “Very high bacterial secondary production (BSP) has been reported in the coastal area of northern-central Chile (Troncoso et al. 2003, Cuevas et al. 2004), suggesting a tight coupling between PP and BSP.”