Testing consumer preferences for iced-coffee: Does the drinking environment have any influence?

By C. Petit, J. Sieffermann. 2007

118 citations recorded by the source corpus.

Subfields: Experimental and Cognitive Psychology, Food Science, Sensory Systems

View Paper: https://www.semanticscholar.org/paper/4ea518656003f02600628a0352ee3dd7de53925c