Food consumption by seabirds in Norwegian waters
By R. T. Barrett, T. Anker‐Nilssen, G. Gabrielsen, G. Chapdelaine. 2002
89 citations recorded by the source corpus.
Subfields: Ecology, Global and Planetary Change
View Paper: https://www.semanticscholar.org/paper/4e22b896079fdb85d4405d45bf525c8351c572cd
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In Ecology
In Global and Planetary Change
- I. Senina
- B. Bogstad
- P. Lehodey
- H. Gjøsæter
- L. Nøttestad
- David E. Richardson
- Verena M. Trenkel
- G. Huse
Citations in the corpus
- Ecosystem effects of the three capelin stock collapses in the Barents Sea (2009, background): “The most important in terms of capelin consumed are the Brünnich’s guillemot, the Common guillemot, the Black-legged kittiwake, and the puffin (Furness & Barrett 1985; Barrett & Krasnov 1996; Barrett et al. 1997, 2002; Wassmann et al. 2006).”
- Modelling and mapping resource overlap between seabirds and fisheries on a global scale: a preliminary assessment (2007, unknown): “Previous publications have quantified regional food consumption by seabirds (e.g. North Atlantic Ocean: Cairns et al. 1991, Lilliendahl & Solmundsson 1997, Barrett et al. 2002, 2006; South Pacific Ocean: Muck & Pauly 1987; Southern Ocean: Adams et al. 1993, Cooper & Woehler 1994).”
- Comparative ecology of widely distributed pelagic fish species in the North Atlantic: Implications for modelling climate and fisheries impacts (2014, background): “for a number of finfish, bird (Barrett et al., 2002; Carscadden et al., 2002), and marine mammal species (Carscadden et al.”