The effect of salinity on growth and survival of juvenile black bream (Acanthopagrus butcheri)
By G. Partridge, G. Jenkins. 2002
121 citations recorded by the source corpus.
Subfields: Aquatic Science, Nature and Landscape Conservation, Physiology
View Paper: https://www.semanticscholar.org/paper/4dc6a93735cb0a4ac42b0961e2f46b401c43a087
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In Aquatic Science
In Physiology
Citations in the corpus
- Growth and survival of juvenile cobia, Rachycentron canadum, at different salinities in a recirculating aquaculture system (2006, background): “3 (Partridge and Jenkins, 2002) or winter flounder (Pleuronectes americanus) at 2.”
- Survival, growth and digestive enzyme activity of juveniles of the fat snook (Centropomus parallelus) reared at different salinities (2007, background): “…higher salinity levels (20–55 ppt) have also shown to improve growth in other species such as the black bream (Acanthopagrus butcheri) juvenile (Partridge and Jenkins, 2002), southern flounder (Paralichthys lethostigma) larvae (Moustakas et al., 2004), european seabass (Dicentrarchus labrax)…”