Comparative study on adsorption of two cationic dyes by milled sugarcane bagasse

By Zhanying Zhang, I. O'Hara, Geoff Kent, William O. S. Doherty. 2013

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Abstract Adsorptions of Rhodamine B (RhB) and Basic Blue 9 (BB9, also known as methylene blue) by sugarcane bagasse of different surface areas were compared in this study. There was a small gain in the amount of dye removed by increasing bagasse surface area from 0.57 m2/g to 1.81 m2/g. BB9 adsorption was less sensitive to surface area change than RhB adsorption. Adsorption capacity of 250 mg/L RhB on 1 g/L bagasse was 65.5 mg/g compared to a value of 30.7 mg/g obtained with BB9 under the same conditions. Increasing adsorption temperature (from 30 °C to 50 °C) while having no effect on RhB adsorption, slightly decreased BB9 adsorption by ∼4%. The differences in adsorption performances between these dyes have been related to the molecular structure of the dyes and the surface chemistry of bagasse.

Subfields: Water Science and Technology

View Paper: https://www.semanticscholar.org/paper/4cbafdf43292fe4371a85fafd41e7da7d27cd0f4

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In Water Science and Technology

  1. Ajay Kumar Mishra

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