Response of citrus trees to deficit irrigation during different phenological periods in relation to yield, fruit quality, and water productivity

By I. García-Tejero, R. Romero-Vicente, J. A. Jiménez-Bocanegra, G. Martínez-García, V. H. Durán-Zuazo, J. L. Muriel-Fernández. 2010

178 citations recorded by the source corpus.

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

Multiple abiotic stresses occurring with salinity stress in citrus (2014, background): “All of these responses have been described in citrus but do not always occur simultaneously as some are scion-rootstock dependent (Perez-Perez et al., 2008a,b; Garcia-Tejero et al., 2010).”
Climate Change Impacts and Adaptation Strategies of Agriculture in Mediterranean-Climate Regions (MCRs) (2019, background): “In orchards, water deficit during flowering and the fruit-growth stages usually causes greater reduction in fruit yield than reductions close to the fruit maturity stage [37,38].”
Recent Advances in the Regulation of Citric Acid Metabolism in Citrus Fruit (2017, background): “Indeed, many researchers have found that citric acid levels increase in different citrus cultivars during drought stress (Ginestar and Castel, 1996; Yakushiji et al., 1996; Lez-Altozano and Castel, 1999; Romero et al., 2006; Treeby et al., 2007; P erez-P erez et al., 2009; Garc ıa-Tejero et al., 201”