UV-C treatment affects browning and starch metabolism of minimally processed lily bulb

By Hao Huang, Zhi-wei Ge, Jarukitt Limwachiranon, Li Li, Weirong Li, Zi-sheng Luo. 2017

95 citations recorded by the source corpus.

Subfields: Biochemistry, Food Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/4c5a620a66564a1dff71080038a88c68ce829c79