Effects of climate change including elevated CO2 concentration, temperature and water deficit on growth, water status, and yield quality of grapevine (Vitis vinifera L.) cultivars
By T. Kızıldeniz, I. Mekni, H. Santesteban, I. Pascual, F. Morales, J. Irigoyen. 2015
102 citations recorded by the source corpus.
Subfields: Food Science, Plant Science
View Paper: https://www.semanticscholar.org/paper/4aec2ebb80732d91c7ef3f195e1067e05fe44618