Effects of climate change including elevated CO2 concentration, temperature and water deficit on growth, water status, and yield quality of grapevine (Vitis vinifera L.) cultivars

By T. Kızıldeniz, I. Mekni, H. Santesteban, I. Pascual, F. Morales, J. Irigoyen. 2015

102 citations recorded by the source corpus.

Subfields: Food Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/4aec2ebb80732d91c7ef3f195e1067e05fe44618