Effects of exogenous abscisic acid on the expression of citrus fruit ripening-related genes and fruit ripening

By Xiaohua Wang, Wu Yin, Juxun Wu, Lijun Chai, H. Yi. 2016

84 citations recorded by the source corpus.

Subfields: Molecular Biology, Plant Science

View Paper: https://www.semanticscholar.org/paper/4a0fb8d4acd51a7a10e820872e838981160c7d8c