Effects of exogenous abscisic acid on the expression of citrus fruit ripening-related genes and fruit ripening
By Xiaohua Wang, Wu Yin, Juxun Wu, Lijun Chai, H. Yi. 2016
84 citations recorded by the source corpus.
Subfields: Molecular Biology, Plant Science
View Paper: https://www.semanticscholar.org/paper/4a0fb8d4acd51a7a10e820872e838981160c7d8c