Lignin-based carbon fibers: Oxidative thermostabilization of kraft lignin

By J. L. Braun, K. Holtman, J. Kadla. 2005

274 citations recorded by the source corpus.

Subfields: Biomedical Engineering, Biotechnology, Food Science

View Paper: https://www.semanticscholar.org/paper/49d71e9dc5ace5eaa11cd0fc906bfa3b88bdb5ed

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In Biomedical Engineering

1. R. Ruiz-Rosas
2. J. Rodríguez-Mirasol
3. T. Cordero
4. P. Carrott

Citations in the corpus

• Carbon Fibers from Lignin-Cellulose Precursors: Effect of Stabilization Conditions (2019, unknown): “31 A further indication of an increase in aromaticity was the formation of the band at 750 cm − 1 (aromatic out-of-plane bending of C − H), which relates to the loss of substituents on the aromatic ring of lignin and loss of oxygen functionality of cellulose.”
• The production of submicron diameter carbon fibers by the electrospinning of lignin (2010, methodology): “carboxylic, anhydride and ester groups on the fiber surface [14], which seem to be responsible of maintaining the fibers in the glassy state (T < Tg) [12].”