Energy and economic analysis of sweet cherry production in Turkey : A case study from Isparta province
By V. Demircan, K. Ekinci, H. Keener, D. Akbolat, C. Ekinci. 2006
333 citations recorded by the source corpus.
Subfields: Ecology, Environmental Engineering, Mechanics of Materials
View Paper: https://www.semanticscholar.org/paper/49b4d11dc314329d44bfef9a8356a1780d0ad4fe
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In Ecology
In Environmental Engineering
Citations in the corpus
- A case study of energy use and economical analysis of irrigated and dryland wheat production systems (2011, methodology): “Based on the energy equivalents of the inputs and output (Table 1), the energy ratio or energy use efficiency, energy productivity and the specific energy were calculated [15,16].”
- ENERGY USE AND ECONOMICAL ANALYSIS OF POTATO PRODUCTION IN IRAN A CASE STUDY: ARDABIL PROVINCE (2008, methodology): “The results were compared and consistent with finding reported by other authors, such as 2.53 for sweet cherry ( Demircan et al., 2006 ), 2.37 for orange, 1.89 for lemon and 1.88 for mandarin (Ozkan et al., 2004), 1.03 for stake-tomato (Esengun et al., 2007), 0.86 for cotton (Yilmaz et al., 2005), 1”