Food Microbiology Protocols

By John F. T. Spencer, Alicia L. Ragout de Spencer. 2007

85 citations recorded by the source corpus.

Subfields: Food Science, Genetics

View Paper: https://www.semanticscholar.org/paper/47ce46126c77f31a6089d9a4f48389767fade31b

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Food Science

1. A. Jangchud
2. Nutcha Sanla-Ead
3. V. Chonhenchob
4. P. Suppakul

In Genetics

1. A. Jangchud
2. Nutcha Sanla-Ead
3. V. Chonhenchob
4. P. Suppakul

Citations in the corpus

• Antimicrobial Activity of Cinnamaldehyde and Eugenol and Their Activity after Incorporation into Cellulose‐based Packaging Films (2012, methodology): “A series of decimal dilutions was carried out according to recommended microbiological protocols.(22) To determine the bacterial count and yeast count, 1ml aliquots of serially diluted samples was plated in duplicate on 3M Petrifilm aerobic total count plates, and 3M Petrifilm yeast and mould count ”