The siderophore-producing bacterium, Bacillus subtilis CAS15, has a biocontrol effect on Fusarium wilt and promotes the growth of pepper

By Xian-Mei Yu, Chen Ai, L. Xin, Guangfang Zhou. 2011

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Biocontrol of rice blast by the phenaminomethylacetic acid producer of Bacillus methylotrophicus strain BC79 (2013, neutral): “subtilis (Fu et al., 2010; Osman et al., 2011; Liu et al., 2011b; Yu et al., 2011).”
Siderophores in environmental research: roles and applications (2014, background): “For example, siderophores produced by Bacillus subtilis had a significant role in the biocontrol of F. oxysporum, which causes the Fusarium wilt of pepper (Yu et al., 2011 ).”
Microbial siderophores and their potential applications: a review (2016, background): “Besides Pseudomonads, siderophores produced by Bacillus subtilis also play a pivotal role in the biocontrol of F. oxysporum, which is responsible for the Fusarium wilt of pepper (Yu et al. 2011).”
Advances in Elucidating Beneficial Interactions Between Plants, Soil, and Bacteria (2013, background): “Yu et al. (2011) Pseudomonas fluorescens R81 Vigna mungo/ Triticum aestivum Pot/field trials Improved grain yield up to 46% Saharan et al. (2010) Pseudomonas sp. strain GRP3 Mung bean Pot trial Increased shoot mass, root mass and total chlorophyll content up to 101%, 39%, and 40%,…”
Plant Growth Promoting Bacteria: Biodiversity and Multifunctional Attributes for Sustainable Agriculture (2017, neutral): “Buckwheat, Maize, Mustard, Oat, Pepper, Rice, Sorghum, Sunflower, Tomato, Wheat [5,9,19,20,42,44,52,53,133-144]”