Textural and chemical properties of adsorbent prepared from palm shell by phosphoric acid activation

By Jia Guo, A. Lua. 2003

157 citations recorded by the source corpus.

Subfields: Biomedical Engineering, Food Science, Organic Chemistry

View Paper: https://www.semanticscholar.org/paper/44c6df76fdba6bbc162f8dc1edcbb35bb974f3e9