Hydrophobins: Proteins that self assemble at interfaces

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How microorganisms use hydrophobicity and what does this mean for human needs? (2014, background): “Oligosaccharides Enterobacteriaceae: Legionella, Escherichia, Salmonella Zähringer et al., 1995; Heinrichs et al., 1998; Frirdich and Whitfield, 2005 Hydrophobins Filamentous fungi: Aspergillus, Candida Linder, 2009 Volatile organic compounds Fusarium Vergara-Fernández et al., 2006; Minerdi et al., ”
15 The Symbiotic Phenotype of Lichen-Forming Ascomycetes and Their Endo- and Epibionts (2012, background): “(for reviews, see Wessels 1997; Wösten 2001; Whiteford and Spanu 2002; Linder et al. 2005; Linder 2009).”
The ice nucleation ability of one of the most abundant types of fungal spores found in the atmosphere (2010, neutral): “The rodlet layer is largely composed of proteins called hydrophobins, which occur uniquely in mycelial fungi and have been identified in fungi from the phyla Basidiomycota and Ascomycota (Linder et al., 2005; Linder, 2009; Wessels, 1997; Whiteford and Spanu, 2002; Wösten, 2001).”