Amino acid composition of early stages of cephalopods and effect of amino acid dietary treatments on Octopus vulgaris paralarvae
By R. Villanueva, J. Riba, C. Ruiz-Capillas, A. González, M. Baeta. 2004
122 citations recorded by the source corpus.
Subfields: Ecology, Evolution, Behavior and Systematics, Organic Chemistry, Small Animals
View Paper: https://www.semanticscholar.org/paper/43bd67b3a9ae2d3917ab95eafa65b340e77a9183
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Citations in the corpus
- The effects of fish hydrolysate (CPSP) level on Octopus maya (Voss and Solis) diet: Digestive enzyme activity, blood metabolites, and energy balance (2007, background): “Although the role of these EAA in O. maya is undefined yet, results obtained in O. vulgaris paralarvae suggest that by their levels, Lys, Arg, and Ile could play a protagonist role in protein metabolism of cephalopods (Villanueva et al., 2004).”
- Ethical and welfare considerations when using cephalopods as experimental animals (2007, unknown): “…(17) Marliave (1981); (18) Snyder (1986); (19) Boletzky (1989); (20) Forsythe and Toll (1991); (21) Villanueva (1995); (22) Iglesias et al. (2004); (23) Villanueva et al (2004); (24) Okumura et al (2005); (25) Batham (1957); (26) Dew (1959); (27) Brough (1965); (28) Forsythe and Hanlon (1985);…”
- Effect of type of binder on growth, digestibility, and energetic balance of Octopus maya (2008, background): “Proline represents 12% of the amino acids in gelatin and plays an important role in oxidative metabolism of O. vulgaris (Villanueva et al., 2004), whereas arginine with 8% of the amino acids in gelatin is a precursor of octopine, a compound involved in anaerobic metabolism of cephalopods (Akagi and…”