High-Temperature Effects on Rice Growth, Yield, and Grain Quality

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Heat stress in grain legumes during reproductive and grain-filling phases (2017, background): “Application of ascorbic acid and proline through seed treatment in heat-stressed mungbean (Kumar et al. 2011) and chickpea (Kaushal et al. 2011) protected plants by reducing root and leaf tissue damage and improved heat tolerance by reducing oxidative stress.”
Genetic Advances in Adapting Rice to a Rapidly Changing Climate (2012, background): “Cardinal temperatures for many of the rice growth stages have been recently summarized (Krishnan et al. 2011).”
Meta-analysis and dose-response analysis of high temperature effects on rice yield and quality (2017, background): “Studies report that high day and night temperatures negatively affect rice biomass production and grain yield (Cooper et al., 2008; Krishnan et al., 2011; Mohammed and Tarpley, 2009; Rang et al., 2011).”