Extrusion processing characteristics of quinoa (Chenopodium quinoa Willd.) var. Cherry Vanilla

By R. Kowalski, I. Medina-Meza, B. Thapa, K. Murphy, G. Ganjyal. 2016

90 citations recorded by the source corpus.

Subfields: Ecology, Food Science, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/42ba79e086bdf6721a02bdd131840ce37db798a5