Social Psychological and Structural Influences on Vegetarian Beliefs

By Linda Kalof, Thomas Dietz, P. Stern, Gregory A. Guagnano. 2009

150 citations recorded by the source corpus.

Subfields: Ecology, Management, Monitoring, Policy and Law, Small Animals

View Paper: https://www.semanticscholar.org/paper/41ead80576e921090d528254eec24a44312b1488

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Ecology

1. Dominika Adamczyk
2. Dominika Maison
3. Wojciech Pisula
4. K. Modlińska

In Management, Monitoring, Policy and Law

1. L. Steg
2. K. Keizer
3. G. Perlaviciute
4. J. Bolderdijk
5. E. van der Werff
6. K. Lacasse
7. J. Lurvink
8. Hüseyin Ates

Citations in the corpus

• The Significance of Hedonic Values for Environmentally Relevant Attitudes, Preferences, and Actions (2014, background): “…self-transcendence values are positively related to environmentally friendly beliefs, attitudes, preferences, and behaviors (e.g., Collins et al., 2007; Kalof et al., 1999; Nordlund & Garvill, 2002, 2003; Schultz et al., 2005; Stern, 2000; Stern et al., 1995, 1998; Thøgersen & Ölander, 2002).”
• An Integrated Framework for Encouraging Pro-environmental Behaviour: The role of values, situational factors and goals (2014, background): “Indeed, various studies showed that values mostly influence behaviour via behaviour-specific beliefs, attitudes, and norms (e.g., De Groot, Steg, & Dicke, 2008; Gärling et al., 2003; Jakovcevic & Steg, 2013; Kalof et al., 1999; Nilsson et al., 2004; Nordlund & Garvill, 2002, 2003; Poortinga, Steg, &”
• Gender Differences in Attitudes to Vegans/Vegetarians and Their Food Preferences, and Their Implications for Promoting Sustainable Dietary Patterns–A Systematic Review (2020, background): “Kalof and colleagues [79] proved that altruism has a significant positive effect on vegetarianism when the demographics are controlled.”
• Vegetarianism. A blossoming field of study. (2012, unknown): “In a random sample of adults in the USA, women were more likely than men to endorse the beliefs that a vegetarian diet is less harmful to the environment, helps prevent cruelty to farm animals, and makes more food available and helps reduce problems of hunger than a diet that includes red meat (Kalo”
• Consumer Response to Negative Information on Meat Consumption in Germany (2014, background): “Regarding meat consumption, women are more often vegetarians (Kalof et al. 1999) and men overall consume a greater amount of meat than women (Vergnaud et al.”