Food Spoilage by Pseudomonas spp.—An Overview

By A. Raposo, Esteban Pérez, Catarina Faria, M. A. Ferrús, C. Carrascosa. 2017

104 citations recorded by the source corpus.

Subfields: Biotechnology, Food Science

View Paper: https://www.semanticscholar.org/paper/4199d4a89b331ed52f11a78c5489bfc61e511f19