Physical and sensory evaluation of a nutritionally balanced gluten-free extruded snack

By Şenol İbanogˇlu, P. Ainsworth, Emir Ayşe Özer, A. Plunkett. 2006

92 citations recorded by the source corpus.

Subfields: Gastroenterology, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/41750d7fe3877176c3838ad01cdf8a01f6127130