Influence of puroindoline alleles on milling performance and qualities of Chinese noodles, steamed bread and pan bread in spring wheats

By Feng Chen, Zhonghu He, Dongsheng Chen, Chunli Zhang, Yan Zhang, Xianchun Xia. 2007

77 citations recorded by the source corpus.

Subfields: Agronomy and Crop Science, Plant Science

View Paper: https://www.semanticscholar.org/paper/413008806e6b273e0d78ed1bc29ed7da53f35b08