Drying kinetics of food materials in infrared radiation drying: A review

By D. Delfiya, K. Prashob, S. Murali, P. V. Alfiya, M. Samuel, R. Pandiselvam. Journal of food process engineering, 2021

173 citations recorded by the source corpus.

Subfields: Food Science, Mechanics of Materials

View Paper: https://www.semanticscholar.org/paper/412d1e28cbf1e595dbbceda8b85052b5e3328304