PRODUCTION OF INDOLE ACETIC ACID BY FLUORESCENT PSEUDOMONAS IN THE PRESENCE OF L-TRYPTOPHAN AND RICE ROOT EXUDATES
By A. Karnwal. 2009
143 citations recorded by the source corpus.
Subfields: Nutrition and Dietetics, Plant Science
View Paper: https://www.semanticscholar.org/paper/40958ad1190939e15b549395baf7f22f41c44f8e
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In Nutrition and Dietetics
In Plant Science
- B. V. Mohite
- Eze Chibuzor Nwadibe
- Unah Victor Unah
- Odoh Chuks Kenneth
- Akpi Uchenna Kalu
- Meenu Saraf
- T. Patel
Citations in the corpus
- Plant Growth Promoting Rhizobacteria (PGPR): A Novel Agent for Sustainable Food Production (2019, background): “PGPR was first proposed by Kloepper et al. (1980) when he utilized Fluorescent Pseudomonas as growth enhancer capable of withstanding plant pathogens.”
- Isolation and characterization of indole acetic acid (IAA) producing bacteria from rhizospheric soil and its effect on plant growth (2013, background): “Karnwal (2009) tested Fluorescent Pseudomonas isolates for their ability to produce indole acetic acid in pure culture in the absence and presence of L-tryptophan and found that for both strains, indole production enhanced with increases in tryptophan concentration.”