Physicochemical properties of collagen, gelatin and collagen hydrolysate derived from bovine limed split wastes
By Zhong-jie Zhang, Guoying Li, Bl Shi. 2006
326 citations recorded by the source corpus.
View Paper: https://www.semanticscholar.org/paper/3ef8e7d1c16657823b65e665a7d0663d1317e55a
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Citations in the corpus
- Analysis of Bone “Collagen” Extraction Products for Radiocarbon Dating (2013, background): “Individual collagen peptide chains have molecular weights of ~90–120 kDa, with dimers weighing ~200 kDa and total collagen molecules ~285–300 kDa (e.g. Furthmayr and Timpl 1971; Zhang et al. 2006).”
- Giant squid skin gelatin: Chemical composition and biophysical characterization (2011, background): “According to the typical CD collagen spectra reported in the literature (Zhang et al., 2006), and based on the intensity of both bands, it is concluded that a helix-to-coil transformation occurs during collagen denaturation to produce gelatin.”