Grafting Methods for Watermelon Production

By R. Hassell, Frederic D. Memmott, Dean G. Liere. 2008

109 citations recorded by the source corpus.

Vegetable grafting is most common in European and Asian countries where crop rotation is no longer an option and available land is under intense use. Grafting is an alternative approach to reduce crop damage resulting from soilborne pathogensandincrease plant abioticstress tolerance, which increasescrop production.We discuss andoutline fourgrafting methods that are available for vegetable production in cucurbits: tongue approach grafting, hole insertion grafting, one cotyledon grafting, and side grafting.

Subfields: Cell Biology, Plant Science

View Paper: https://www.semanticscholar.org/paper/3e00ca071610f88affd12cfd00fa7302df0ec005

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In Cell Biology

  1. R. Martyn

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