The hydrophobic effect
By Biman Bagchi. 2013
443 citations recorded by the source corpus.
Subfields: Cellular and Molecular Neuroscience, Endocrine and Autonomic Systems, Nutrition and Dietetics
View Paper: https://www.semanticscholar.org/paper/3da8c1cd2e66c47a16a18963a22e3620d5c30aeb
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In Cellular and Molecular Neuroscience
In Endocrine and Autonomic Systems
In Nutrition and Dietetics
Citations in the corpus
- In silico prediction of aqueous solubility (2006, result): “Two studies in particular that appear to involve overfitting are those of Ruelle and Kesselring [86] and Yaffe et al.”
- Protein-surfactant interactions: a tale of many states. (2011, methodology): “Based on the seminal work by Reynolds and Tanford who measured intrinsic viscosities [23,76], the shape in SDS is generally depicted as a “rod-like” prolate ellipsoidal protein–surfactant aggregate.”
- Folding and assembly of β-barrel membrane proteins (2004, background): “This is only about 20% of the standard value for the hydrophobic effect [61].”