Biodiversity of Lactic Acid Bacteria

By Wenjun Liu, H. Pang, Heping Zhang, Yimin Cai. 2014

110 citations recorded by the source corpus.

Subfields: Food Science, Nutrition and Dietetics

View Paper: https://www.semanticscholar.org/paper/3d6bc9946f5db453fa2c6a3d01c081642d59abe1