Application of phytochemicals as immunostimulant, antipathogenic and antistress agents in finfish culture
By S. Chakraborty, C. Hancz. 2011
357 citations recorded by the source corpus.
Subfields: Immunology, Pharmacology, Toxicology
View Paper: https://www.semanticscholar.org/paper/3d5698fe99c4e11f94f52a9aeb405e6edb879cb4
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- Miriam Reverter
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Citations in the corpus
- Status and potential of herbal applications in aquaculture: A review (2015, background): “According to Chitmanat et al. (2003) crude extracts of either Indian almond (Terminalia catappa) or garlic at 800 ppm was able to eliminate all Trichodina sp.”
- Use of plant extracts in fish aquaculture as an alternative to chemotherapy: Current status and future perspectives (2014, background): “Plant extracts have been reported to favor various activities like antistress, growth promotion, appetite stimulation, enhancement of tonicity and immunostimulation, maturation of culture species, aphrodisiac and anti pathogen properties in fish and shrimp aquaculture due to active principles such a”
- Immunostimulatory effect of Aloe vera (Aloe barbadensis) on non-specific immune response, immune gene expression, and experimental challenge with Saprolegnia parasitica in rainbow trout (Oncorhynchus mykiss) (2019, neutral): “These properties are due to the active compounds such as alkaloids, terpenoids, tannins, saponins, glycosides, flavonoids, phenolic, steroids, and essential oils in medicinal plants (Citarasu, 2010; Chakraborty and Hancz, 2011).”