Genetic diversity in the Olive tree (Olea europaea L. subsp. europaea) cultivated in Portugal revealed by RAPD and ISSR markers

By V. Gemas, M. C. Almadanim, R. Tenreiro, A. Martins, P. Fevereiro. Genetic Resources and Crop Evolution, 2004

109 citations recorded by the source corpus.

Subfields: Food Science, Organic Chemistry, Plant Science

View Paper: https://www.semanticscholar.org/paper/3d30ed6acb0a833e953624f3b6cd7e9f0a8810cb

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In Plant Science

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Citations in the corpus

• Role of domestication in shaping Castanea sativa genetic variation in Europe (2008, unknown): “…distinguish among cultivars (Blair et al. 1999; Goulao et al. 2001; Fernandez et al. 2002; Potter et al. 2002; Amel et al. 2004; Bernet et al. 2004; Gemas et al. 2004) and species (Mattioni et al. 2002; Mort et al. 2003; Schader and Graves 2004; Vijayan et al. 2004; Levi et al. 2005) but as yet…”
• RAPD and ISSR molecular markers in Olea europaea L.: Genetic variability and molecular cultivar identification (2007, methodology): “ Gemas et al. (2004) reported that ‘Galega’ and ‘Blanqueta’ are also two independent branches.”
• A consensus list of microsatellite markers for olive genotyping (2009, background): “Mutations leading to clonal variants may occur in natural and agricultural conditions and the presence of clonal variation within olive cultivars is still object of dispute and not clarified by the use of other molecular markers (Belaj et al. 2004b; Gemas et al. 2004).”