(6S)-Hydroxy-3-oxo-α-ionol glucosides from Capparis spinosa fruits

By İ. Çalış, A. Kuruüzüm-uz, Piergiorgio A. Lorenzetto, P. Rüedi. 2002

115 citations recorded by the source corpus.

Subfields: Molecular Biology, Plant Science

View Paper: https://www.semanticscholar.org/paper/3cf68272be537960ad6c60d91b55a355be0c5b0f

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Citations in the corpus

• Some Physical Properties of Caper Seed (2005, background): “Studies have been carried out to determine physical, medicinal, aromatic and chemical properties of different parts of caper plants (Rodrigo et al., 1992; Inocencio et al., 2000; Çala et al., 2002; Özcan et al., 2004).”