Modulation of fish growth hormone levels by salinity, temperature, pollutants and aquaculture related stress: a review

By E. Deane, N. Woo. Reviews in Fish Biology and Fisheries, 2009

175 citations recorded by the source corpus.

Subfields: Aquatic Science, Endocrinology, Diabetes and Metabolism, Immunology

View Paper: https://www.semanticscholar.org/paper/3c1993d5c35ece2ead3a7f58a7e74bb27dc16deb

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Citations in the corpus

• Advances and perspectives on the regulation and expression of piscine heat shock proteins (2011, unknown): “…to support this conjecture has been provided as pituitary GH amounts and hepatic IGF-1 amounts are increased during isoosmotic salinity acclimation of sea bream (Deane and Woo 2004, 2005b, 2006b, 2009) and administration of GH caused a lowering of hepatic HSP70 in sea bream (Deane et al. 1999).”
• Emerging indicators of fish welfare in aquaculture (2021, background): “Physiological stress responses increase energy mobilisation, which can decrease energy availability for growth 40 , and inhibit the production of growth hormone 118,119 .”