Insect fatty acids: A comparison of lipids from three Orthopterans and Tenebrio molitor L. larvae

By Aman Paul, M. Frédérich, R. C. Megido, T. Alabi, Priyanka Malik, Roel Uyttenbroeck, F. Francis, C. Blecker, E. Haubruge, G. Lognay and 1 more. 2017

177 citations recorded by the source corpus.

Subfields: Cellular and Molecular Neuroscience, Insect Science, Social Psychology

View Paper: https://www.semanticscholar.org/paper/3bae7ef8900bd3aaf6c4f6b5ea0bbb726af8d53b

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Insect Science

1. Yu-shiang Wang
2. Silvia Nogales‐Mérida
3. M. Rawski
4. Paola Gobbi
5. Matan Shelomi
6. J. Mazurkiewicz
7. A. Józefiak
8. B. Kierończyk

In Social Psychology

1. Yu-shiang Wang
2. Matan Shelomi

Citations in the corpus

• Insect meals in fish nutrition (2018, result): “51%, and only Paul et al. (2017) and unpublished data exhibited values that were lower than those previously mentioned.”
• Review of Black Soldier Fly (Hermetia illucens) as Animal Feed and Human Food (2017, background): “Note that the already-established-as-edible crickets are relatively high in desirable polyunsaturated fats [95,98], although the exact fatty acid profiles of crickets can also be altered by changing the oils in their diet [99,100].”