Seaweed aquaculture: cultivation technologies, challenges and its ecosystem services

By J. Kim, C. Yarish, E. Hwang, M. Park, Young Dae Kim. 2017

445 citations recorded by the source corpus.

Copyright © 2017 The Korean Society of Phycology 1 http://e-algae.org pISSN: 1226-2617 eISSN: 2093-0860 Seaweed aquaculture: cultivation technologies, challenges and its ecosystem services Jang K. Kim, Charles Yarish*, Eun Kyoung Hwang, Miseon Park and Youngdae Kim Department of Marine Science, School of Natural Sciences, Incheon National University, Incheon 22012, Korea Department of Marine Sciences, University of Connecticut, 1 University Place, Stamford, CT 06901, USA Department of Ecology & Evolutionary Biology, University of Connecticut, 1 University Place, Stamford, CT 06901, USA Seaweed Research Center, National Institute of Fisheries Science, Mokpo 58746, Korea Southeast Sea Fisheries Research Institute, National Institute of Fisheries Science, Tongyeong 46083, Korea

Subfields: Aquatic Science, Global and Planetary Change, Oceanography

View Paper: https://www.semanticscholar.org/paper/3b38fedad313223d8bd14dd6685b96db9152531a

How researchers see this paper

The researchers whose trusted networks rank it highest, strongest advocate first. Every researcher gets a different order.

In Aquatic Science

1. A. Buschmann
2. C. Yarish
3. J. Kim
4. A. Neori
5. M. Hernández-González
6. A. Critchley

In Global and Planetary Change

1. C. Yarish
2. A. Buschmann
3. J. Kim
4. A. Neori
5. M. Stekoll
6. M. Hernández-González
7. T. Chopin
8. Rosamond L. Naylor

In Oceanography

1. C. Yarish
2. J. Kim
3. A. Buschmann
4. M. Hernández-González
5. M. Stekoll
6. A. Critchley
7. J. Vásquez

Citations in the corpus

• Seaweed production: overview of the global state of exploitation, farming and emerging research activity (2017, background): “…several authors claim that seaweed aquaculture can produce several billion tonnes year–1 of macroalgae, which would provide a sustainable supply of affordable and healthy food in the centuries to come (Lenstra et al., 2011; Radulovich et al., 2015; Bjerregaard et al., 2016; Kim et al., 2017).”
• Opportunities, challenges and future directions of open-water seaweed aquaculture in the United States (2019, background): “This technology is referred to as ‘nutrient bioextraction’ (Kim et al. 2017; Rose et al. 2015).”