The effect of different irrigation water levels on yield and quality characteristics of purple basil (Ocimum basilicum L.)

By S. Ekren, Çiğdem Sönmez, Emrah Özçakal, Y. K. Kurttaş, E. Bayram, Hatice Gürgülü. 2012

200 citations recorded by the source corpus.

Subfields: Food Science, Plant Science, Soil Science

View Paper: https://www.semanticscholar.org/paper/38fb53343a10aab8ff7e0ca1480fec095d47b8e3