The effects of changing climate on microzooplankton grazing and community structure: drivers, predictions and knowledge gaps

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Life in the salinity gradient: Discovering mechanisms behind a new biodiversity pattern (2013, background): “Meanwhile, an array of knowledge on what changes will take place among higher plants and animals under the global climate change is much larger than our understanding of the effects of climate on microscopic species that form the base of aquatic food webs, and this gap exists due to pronounced under”
The influence of food supply on the response of Olympia oyster larvae to ocean acidification (2013, background): “Secondly, ocean acidification could also alter the taxonomic composition of phytoplankton assemblages through a combination of direct and indirect effects (Rose et al., 2009; Caron and Hutchins, 2013).”
Harmful algal blooms and climate change: Learning from the past and present to forecast the future (2015, background): “There currently is little understanding about how decreased pH affects the rates of zooplankton grazing (Caron and Hutchins, 2013) or mixotrophy (e.”
Phytoplankton as Key Mediators of the Biological Carbon Pump: Their Responses to a Changing Climate (2018, background): “The resultant increase in transparency of the water column may increase the mean irradiance exposures and UV-B effects on organisms inhabiting the surface layer [69,70].”